-
Prosciutto Crudo di Parma Disossato
Regular price €187,90 EURRegular priceUnit price per -
Prosciutto Crudo Serrano senz’osso e con osso da 7,6 kg circa
Regular price From €162,90 EURRegular priceUnit price per -
Provola Affumicata e Provola Dolce San Vincenzo 1 Kg circa
Regular price €14,90 EURRegular priceUnit price per -
Provoletta Lacesa 0,700 g
Regular price €17,90 EURRegular priceUnit price per -
Sardinian sheep's ricotta and spinach ravioli in 500 gram packs
Regular price From €11,90 EURRegular priceUnit price per -
Original recipe for Sardinian myrtle berry liqueur
Regular price €0,00 EURRegular priceUnit price per -
Riso della Sardegna
Regular price From €2,00 EURRegular priceUnit price per -
Sardinian wild rosemary. From the pristine mountains of Gallura
Regular price From €2,90 EURRegular priceUnit price per -
Salame al tartufo 700 grammi
Regular price €21,90 EURRegular priceUnit price per -
Salame Ungherese e Milano
Regular price From €30,90 EURRegular priceUnit price per -
Salame ventricina piccante 3,2 kg circa
Regular price €39,90 EURRegular priceUnit price per -
Desulo sausage (NU) approximately 400 grams, classic or smoked
Regular price From €13,90 EURRegular priceUnit price per -
Macomer sausage (NU) piece of approximately 400g
Regular price €13,90 EURRegular priceUnit price per -
Salsiccia Passita 550 grammi
Regular price €12,90 EURRegular priceUnit price per -
Salsiccia Piccante di Secondigliano 1,2 kg circa sottovuoto
Regular price €15,90 EURRegular priceUnit price per -
Sardinian sausage mixed with pork and wild boar approx. 400g from Monastir (CA)
Regular price €10,50 EURRegular priceUnit price per
