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Medium Sardinian gnocchi 500 grams
Regular price β¬2,80 EURRegular priceUnit price perSold out -
Sardinian wild thistle in bunches of 4 tufts
Regular price From β¬10,50 EURRegular priceUnit price perSold out -
Sardinian wild rosemary. From the pristine mountains of Gallura
Regular price From β¬1,70 EURRegular priceUnit price perSold out -
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Kid rennet (Callu 'e crabittu)
Regular price From β¬23,90 EURRegular priceUnit price perSold out -
White table wine Vermentino cultivar "Romangia territory" Sennori (SS)
Regular price From β¬16,80 EURRegular priceUnit price perSold out -
Sardinian honey from the Monte Arcosu Uta Nature Reserve (CA)
Regular price From β¬7,50 EURRegular priceUnit price perSold out -
First choice ground mullet bottarga from Alghero (SS)
Regular price β¬9,90 EURRegular priceUnit price perSold out -
Fresh Sardinian black myrtle berries (myrtus communis) in food packaging [ PREORDER ]
Regular price From β¬3,90 EURRegular priceUnit price per -
Mullet bottarga from Quartu Sant'Elena (CA) choose the size
Regular price From β¬5,90 EURRegular priceUnit price perSold out -
Sardinian sausage mixed with pork and wild boar approx. 400g from Monastir (CA)
Regular price β¬10,50 EURRegular priceUnit price perSold out -
Macomer sausage (NU) piece of approximately 400g
Regular price β¬8,90 EURRegular priceUnit price perSold out -
Desulo sausage (NU) approximately 400 grams, classic or smoked
Regular price From β¬9,50 EURRegular priceUnit price perSold out -
Pecorino Truvunittu from Osilo (SS) Fresh for 20/30 days
Regular price From β¬21,90 EURRegular priceUnit price perSold out -
Pecorino di Osilo (SS) from the "Barone Chessa" Artisan Micro-Dairy
Regular price From β¬15,90 EURRegular priceUnit price perSold out